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Microwave-assisted Functionalization of Polyethylene glycol and On-resin Peptides for Use in Chain Polymerizations and Hydrogel Formation
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The role of polymer size and hydrophobic end-group in PEG-protein interaction

L Bekale1, D Agudelo1, H A Tajmir-Riahi1

  • 1Department of Chemistry-Physics, University of Québec at Trois-Rivières, C. P. 500, TR, Quebec, Canada G9A 5H7.

Colloids and Surfaces. B, Biointerfaces
|April 14, 2015
PubMed

Keywords:
HydrophobicityModelingPEGPolymerSerum albuminSpectroscopy

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