Metabolomic profiling in tomato reveals diel compositional changes in fruit affected by source-sink relationships

Camille Bénard1, Stéphane Bernillon2, Benoît Biais3

  • 1INRA, UR1115 Plantes et Systèmes de culture Horticoles, Domaine St Paul, Site Agroparc, 84914 Avignon, France INRA, UMR1332, Biologie du Fruit et Pathologie, 71 av Edouard Bourlaux, 33140 Villenave d'Ornon, France.

Summary

Tomato plants under shade showed subtle changes, with limited carbon storage in leaves and fruits. Diurnal metabolite fluctuations varied with light conditions, impacting fruit development and linking it to sucrose supply.