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Updated: Apr 14, 2026

Biofunctionalization of Magnetic Nanomaterials
Published on: July 16, 2020
Optimizing magnetic nanoparticles for drinking water technology: The case of Cr(VI)
K Simeonidis1, E Kaprara2, T Samaras3
1Department of Mechanical Engineering, School of Engineering, University of Thessaly, Volos 38334, Greece.
Abstract:
The potential of magnetite nanoparticles to be applied in drinking water treatment for the removal of hexavalent chromium is discussed. In this study, a method for their preparation which combines the use of low-cost iron sources (FeSO4 and Fe2(SO4)3) and a continuous flow mode, was developed. The produced magnetite nanoparticles with a size of around 20 nm, appeared relatively stable to passivation providing a removal capacity of 1.8 μg Cr(VI)/mg for a residual concentration of 50 μg/L when tested in natural water at pH7. Such efficiency is explained by the reducing ability of magnetite which turns Cr(VI) to an insoluble Cr(OH)3 form. The successful operation of a small-scale system consisting of a contact reactor and a magnetic separator demonstrates a way for the practical introduction and recovery of magnetite nanoparticles in water treatment technology.
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