Characterization of proanthocyanidin metabolism in pea (Pisum sativum) seeds

Kiva Ferraro1, Alena L Jin2, Trinh-Don Nguyen3

  • 1Department of Biological Sciences, University of Calgary, 2500 University Dr. NW, Calgary, Alberta, Canada. ksferrar@ucalgary.ca.

BMC Plant Biology
|May 1, 2015
PubMed
Abstract