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Nutrition policy in Greece.

A Trichopoulou1

  • 1Department of Nutrition and Biochemistry, Athens School of Public Health, Greece.

European Journal of Clinical Nutrition
|January 1, 1989
PubMed
Summary

Greece

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Area of Science:

  • Public Health
  • Nutrition Science
  • Health Policy

Background:

  • Recent decades show evolving dietary patterns in Greece.
  • Understanding these shifts is crucial for public health initiatives.
  • National data provides insights into population-level nutrition.

Purpose of the Study:

  • To outline the progression of nutrition policy development in Greece over the past ten years.
  • To contextualize these policy efforts using current Greek dietary patterns.
  • To analyze the role of data sources in informing nutrition policy.

Main Methods:

  • Review of policy development initiatives in Greece.
  • Analysis of contemporary Greek dietary patterns using FAO food balance sheets.
  • Examination of national household budget surveys for dietary data.

Main Results:

  • The abstract does not contain specific results.
  • Policy development is informed by dietary pattern data.
  • FAO and national surveys are key data sources.

Conclusions:

  • Nutrition policy development in Greece is an ongoing process.
  • Contemporary dietary data is essential for effective policy.
  • Continued monitoring of dietary patterns is recommended.

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