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Regulation of Food Intake
Optimal Foraging
Timing and Consequences on Behavior
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Updated: Apr 11, 2026

Studying Food Reward and Motivation in Humans
Published on: March 19, 2014
Miguel Alonso-Alonso1, Stephen C Woods2, Marcia Pelchat2
1M. Alonso-Alonso is with the Center for the Study of Nutrition Medicine, Beth Israel Deaconess Medical Center, Harvard Medical School, Boston, Massachusetts, USA. S.C. Woods is with the Department of Psychiatry and Behavioral Neuroscience, University of Cincinnati, Cincinnati, Ohio, USA. M. Pelchat and G.K. Beauchamp are with the Monell Chemical Senses Center, Philadelphia, Pennsylvania, USA. P.S. Grigson is with the Department of Neural and Behavioral Sciences, Penn State College of Medicine, Hershey, Pennsylvania, USA. E. Stice is with the Department of Psychology, University of Texas at Austin, Austin, Texas, USA. S. Farooqi is with the Wellcome Trust-MRC Institute of Metabolic Science, University of Cambridge, Cambridge, United Kingdom. C.S. Khoo is with the North American Branch of the International Life Sciences Institute, Washington, DC, USA. R.D. Mattes is with the Department of Nutrition Science, Purdue University, West Lafayette, Indiana, USA. ckhoo@ilsi.org.
This review explores the neuroscience of food reward, examining the food addiction hypothesis and its challenges. It highlights the brain
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