A polysaccharide from Dendrobium huoshanense prevents hepatic inflammatory response caused by carbon tetrachloride

Chang-Cheng Tian1, Xue-Qiang Zha2, Jian-Ping Luo2

  • 1Hefei University of Technology, School of Biotechnology and Food Engineering , Hefei , China ; Bengbu College, Department of Biotechnology and Food Engineering , Bengbu , China.

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