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Genomewide association analysis for average birth interval and stillbirth in swine
Journal of Animal Science
|May 29, 2015
Summary
Genomic research identified quantitative trait loci (QTL) influencing piglet stillbirth and birth intervals. These findings can improve genetic selection for enhanced reproductive efficiency in commercial pork production.
Area of Science:
- Animal Genetics
- Reproductive Biology
- Quantitative Genetics
Background:
- Reproductive efficiency is crucial for economic success in pork production.
- Stillborn piglets and birth intervals significantly impact litter size and profitability.
- Understanding the genetic basis of these traits is essential for genetic improvement.
Purpose of the Study:
- To conduct a genomewide association study (GWAS) to identify genetic factors influencing piglet stillbirth and birth interval.
- To locate quantitative trait loci (QTL) associated with reproductive traits in pigs.
- To provide genetic markers for marker-assisted selection in commercial pig populations.
Main Methods:
- DNA samples from 798 first-parity sows were genotyped using the Illumina Porcine SNP60 BeadChip.
- Farrowing events were videotaped to record birth intervals and piglet status (stillborn or alive).
- Genomewide association analysis was performed using the Bayes C method with 1-Mb windows to identify significant SNP associations and QTL.
Main Results:
- Significant QTL were identified for the number of stillborn piglets (ignoring the last piglet) and stillbirth in the last birth position.
- Three significant QTL were detected for the percentage of stillborn piglets (ignoring the last piglet).
- Suggestive QTL were also identified for litter average birth interval and various stillbirth measures, indicating potential genetic influences.
Conclusions:
- The study identified significant QTL associated with stillbirth and birth interval traits in pigs.
- These findings offer potential genetic markers for marker-assisted selection and genomic selection strategies.
- Implementing these markers can aid in improving reproductive efficiency and economic outcomes in pork production.

