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Multidisciplinary Approach to Obesity Management: A Case Report
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Association between food assistance program participation and overweight.

M Pia Chaparro1, Antonio Bernabe-Ortiz2, Gail G Harrison3

  • 1Centre for Health Equity Studies, Stockholm University.

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|June 4, 2015
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Summary

Participation in food assistance programs was linked to a higher risk of overweight/obesity in non-poor women in Peru. This association was observed in urban areas, particularly in Lima.

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Area of Science:

  • Public Health
  • Nutritional Epidemiology
  • Socioeconomic Determinants of Health

Background:

  • Food assistance programs aim to alleviate food insecurity.
  • Overweight and obesity are significant global health concerns.
  • Understanding the socioeconomic factors influencing these conditions is crucial.

Purpose of the Study:

  • To examine the relationship between food assistance program participation and overweight/obesity.
  • To analyze this association across different poverty levels in Peruvian women.

Main Methods:

  • Cross-sectional analysis of 46,217 non-pregnant, non-lactating women in Peru (2003-2010 surveys).
  • Used Poisson regression, stratified by poverty, socioeconomic level, and area of residence (urban/rural, Lima/rest of country).
  • Adjusted for age, education, urbanization, and survey year.

Main Results:

  • Food assistance participation correlated with increased overweight/obesity risk in women without poverty indicators (PR=1.29).
  • This association was significant in Lima and other urban areas.
  • No significant association was found in rural areas or outside Lima, irrespective of poverty status.

Conclusions:

  • Food assistance program participation is associated with overweight/obesity among non-poor women.
  • The findings highlight the complex interplay between socioeconomic status, food assistance, and weight status.
  • Further research is needed in regions with dual burdens of malnutrition.