Related Experiment Video

Updated: Apr 11, 2026

PTR-ToF-MS Coupled with an Automated Sampling System and Tailored Data Analysis for Food Studies: Bioprocess Monitoring, Screening and Nose-space Analysis
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PTR-ToF-MS Coupled with an Automated Sampling System and Tailored Data Analysis for Food Studies: Bioprocess Monitoring, Screening and Nose-space Analysis

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Authentication of pomegranate juice concentrate using FTIR spectroscopy and chemometrics

Hasan Vardin1, Abdullatif Tay2, Banu Ozen3

  • 1Harran University, Department of Food Engineering, Sanliurfa, Turkey.

Food Chemistry
|June 11, 2015
PubMed

Keywords:
AdulterationInfrared spectroscopyPomegranate

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