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Natural Products for Antithrombosis
Cen Chen1, Feng-Qing Yang1, Qian Zhang1
1School of Chemistry and Chemical Engineering, Chongqing University, Chongqing 400030, China.
Insights
Natural products show promise in preventing and treating thrombosis, a condition linked to major diseases. This review details thrombus formation mechanisms and natural antithrombotic strategies.
Area of Science:
- Biochemistry
- Pharmacology
- Pathophysiology
Background:
- Thrombosis is a critical factor in diseases like atherosclerosis, heart disease, and stroke.
- Understanding thrombus formation at molecular and cellular levels is key for effective treatment.
- Natural products offer potential therapeutic benefits for thrombotic disorders.
Purpose of the Study:
- To elucidate the mechanisms of thrombus formation.
- To review natural products with antithrombotic properties.
- To categorize natural antithrombotic agents based on their mechanisms.
Main Methods:
- Review of scientific literature on thrombosis.
- Analysis of thrombus formation pathways (coagulation, platelet activation, blood flow).
- Categorization of natural products by antithrombotic action (anticoagulation, antiplatelet, fibrinolysis).
Main Results:
- Thrombus formation involves complex interactions within the coagulation system, platelet dynamics, and hemodynamics.
- Numerous natural products exhibit anticoagulant, antiplatelet aggregation, and fibrinolytic activities.
- Specific bioactive components from natural sources demonstrate significant antithrombotic potential.
Conclusions:
- Natural products represent a promising avenue for antithrombotic therapies.
- Targeting coagulation, platelet function, and fibrinolysis with natural agents can mitigate thrombotic risks.
- Further research into natural product-based antithrombotics is warranted for clinical application.
Abstract:
Thrombosis is considered to be closely related to several diseases such as atherosclerosis, ischemic heart disease and stroke, as well as rheumatoid arthritis, hyperuricemia, and various inflammatory conditions. More and more studies have been focused on understanding the mechanism of molecular and cellular basis of thrombus formation as well as preventing thrombosis for the treatment of thrombotic diseases. In reality, there is considerable interest in the role of natural products and their bioactive components in the prevention and treatment of thrombosis related disorders. This paper briefly describes the mechanisms of thrombus formation on three aspects, including coagulation system, platelet activation, and aggregation, and change of blood flow conditions. Furthermore, the natural products for antithrombosis by anticoagulation, antiplatelet aggregation, and fibrinolysis were summarized, respectively.
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