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Carboxymethyl modification of konjac glucomannan affects water binding properties

Man Xiao1, Shuhong Dai1, Le Wang1

  • 1Glyn O. Philips Hydrocolloid Research Centre, Hubei University of Technology, Wuhan, 430068, PR China.

Carbohydrate Polymers
|June 17, 2015
PubMed

Keywords:
Carboxymethyl konjac glucomannanKonjac glucomannanWater adsorptionWater bindingWater solubility

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