Early Obesity Prevention: A Randomized Trial of a Practice-Based Intervention in 0-24-Month Infants

Natalia Schroeder1, Berenice Rushovich2, Edward Bartlett3

  • 1Center for Human Nutrition, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, MD 21205, USA.

Journal of Obesity
|June 17, 2015
PubMed

Insights

This study shows that pediatric interventions can improve infant feeding practices, reducing unhealthy drink and food introduction. Healthcare provider education increases parental responsibility for child eating behaviors.

Area of Science:

  • Pediatric Nutrition
  • Behavioral Science
  • Public Health

Background:

  • Childhood obesity is a growing public health concern.
  • Early life feeding practices significantly influence long-term health outcomes.
  • Parental behaviors are key targets for interventions aimed at preventing childhood obesity.

Purpose of the Study:

  • To evaluate a pediatric office-based intervention designed to improve infant feeding practices.
  • To assess the intervention's impact on growth patterns and reduce the risk of overweight and obesity.
  • To determine if healthcare provider-delivered education can modify parental feeding behaviors.

Main Methods:

  • A randomized controlled trial involving 232 infants across four clinics.
  • The intervention group received education from healthcare providers during 7-9 well-baby visits over two years.
  • The intervention utilized the 'Growing Leaps and Bounds' program with verbal, visual, and text-based parental advice.

Main Results:

  • The intervention group introduced fewer sugary drinks (soda, sweetened tea, punch) and cow's milk to infants.
  • Delayed introduction of non-breast milk foods/drinks was observed in the intervention group.
  • Parents in the intervention group reported higher perceived monitoring and restriction of infant feeding, despite initial socioeconomic disadvantages.

Conclusions:

  • Office-based education delivered by healthcare providers can effectively modify parental feeding behaviors in infants.
  • Interventions can enhance parental responsibility and monitoring of child eating habits.
  • These behavioral changes hold potential for long-term prevention of childhood overweight and obesity.
Abstract

Related Concept Videos

Obesity01:24

Obesity

The Body Mass Index (BMI) is a numerical value derived from a person's weight and height, used to categorize individuals into weight ranges. It is calculated using the formula: weight in kilograms divided by height in meters squared. Obesity is a health condition characterized by excessive accumulation of adipose tissue that poses health risks, often diagnosed with a BMI ≥ 30. This excess fat storage occurs when surplus dietary calories are converted into triglycerides and stored in...
1.6K
Preventive Healthcare Services01:30

Preventive Healthcare Services

Preventive healthcare services keep people healthy via frequent check-ups, screening, and counseling. They primarily aid in disease prevention rather than treating an acute or chronic illness. Preventive treatment also keeps individuals productive and energetic, allowing them to work well into their retirement years. Examples of preventive care services include:
2.3K
Models of Health Promotion and Illness Prevention II01:18

Models of Health Promotion and Illness Prevention II

The person's health status fluctuates continually, varying from being in good health to becoming ill and returning to being healthy. To understand the concept of illness prevention, there are two models. First, the health-illness continuum model is a graphic representation of an individual's wellness. It states that a person is considered healthy in the absence of physical disease and the presence of good emotional health.
The agent-host-environment model states that disease results...
2.3K
Models of Health Promotion and Illness Prevention I01:25

Models of Health Promotion and Illness Prevention I

A model is a theoretical way to understand a concept or an idea. Models can overcome barriers to health regardless of diverse economic and cultural backgrounds. In addition, models make the task easier by providing different ways to approach complex issues. There are two major health promotion models: the health belief model and the health promotion model.
The health belief model (HBM) attempts to predict health-related behavior in specific belief patterns. According to the HBM, a person's...
3.1K
Cancer Prevention02:59

Cancer Prevention

Several factors can increase the risk of cancer in an individual. About 50% of cancer cases can be prevented by adopting a healthy lifestyle, regular exercise, eating healthy, and following a modest cancer prevention diet. Epidemiological studies have consistently shown that populations with vegetable and fruit-rich diets have reduced the incidence of cancer. On the other hand, populations who have a diet rich in animal fat, red meat, junk food, or high calories are predisposed to cancer.
Some...
8.7K
Drug Dosing: Obese Patients01:21

Drug Dosing: Obese Patients

In the United States, obesity is a prominent concern. It is linked to heightened mortality rates due to increased occurrences of conditions such as hypertension, atherosclerosis, coronary artery disease, and diabetes compared to nonobese individuals. A patient is classified as obese if their actual body weight surpasses the ideal or desirable body weight by 20%, based on Metropolitan Life Insurance Company data. Ideal body weights consider average weights and heights for males and females...
345