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Related Concept Videos

Types of Selection01:46

Types of Selection

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Natural selection influences the frequencies of particular alleles and phenotypes within populations in several different ways. Primarily, natural selection can be directional, stabilizing, or disruptive. Directional selection favors one extreme trait and shifts the population towards that phenotype while selecting against individuals displaying alternate traits. Stabilizing selection favors an intermediate trait with a narrow range of variation. Deviation from the optimal phenotype towards an...
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After a large-single-celled zygote is produced via fertilization, the process of cleavage occurs while zygotes travel through the uterine tube. Cleavage is a mitotic cell division that does not result in growth. With each round of successive cell division, daughter cells get increasingly smaller.
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During embryogenesis, cells become progressively committed to different fates through a two-step process: specification followed by determination. Specification is demonstrated by removing a segment of an early embryo, “neutrally” culturing the tissue in vitro—for example, in a petri dish with simple medium—and then observing the derivatives. If the cultured region gives rise to cell types that it would normally generate in the embryo, this means that it is specified. In...
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Although the genetic makeup of an organism plays a major role in determining the phenotype, there are also several environmental factors, such as temperature, oxygen availability, presence of mutagens, that can alter an organism’s phenotype.
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Limits to Natural Selection

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Organisms that are well-adapted to their environment are more likely to survive and reproduce. However, natural selection does not lead to perfectly adapted organisms. Several factors constrain natural selection.
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Cellular Differentiation00:57

Cellular Differentiation

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How does a complex organism such as a human develop from a single cell? It all starts from a single fertilized egg which gives rise to a vast array of cell types, such as nerve cells, muscle cells, and epithelial cells that characterize the adult? Throughout development and adulthood, cellular differentiation leads cells to assume their final morphology and physiology. Differentiation is the process by which unspecialized cells become specialized to carry out distinct functions.
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Assessing Species-specific Contributions To Craniofacial Development Using Quail-duck Chimeras
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Changes in Quail Blastodermal Cell Status as a Result of Selection.

Dorota Sawicka, Kamila Samek, Luiza Chojnacka-Puchta

    Folia Biologica
    |June 25, 2015
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    Summary

    Genetic selection impacts quail embryonic development. Blastodermal cell analysis reveals differing live and apoptotic cell percentages across meat-type, egg-laying, and high-yolk-cholesterol lines, indicating selection effects.

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    Area of Science:

    • Animal Genetics
    • Developmental Biology
    • Avian Reproduction

    Background:

    • Long-term genetic selection in poultry has enhanced traits like growth rate and egg production.
    • However, this selection can introduce unintended negative consequences, potentially affecting embryonic development.
    • The proportion of live and apoptotic blastodermal cells (BCs) in early embryogenesis serves as a sensitive indicator of these selection-induced changes.

    Purpose of the Study:

    • To compare the number of live and apoptotic blastodermal cells (BCs) across three distinct quail lines.
    • To evaluate the impact of divergent genetic selection (body weight, egg number, yolk cholesterol) on early embryonic cellular health.

    Main Methods:

    • Analysis of live and apoptotic blastodermal cells (BCs) at the X stage of embryogenesis.
    • Utilized Magnetic Activated Cell Sorting (MACS) to isolate apoptotic BCs.
    • Compared cell populations across Pharaoh (F33, meat-type), S33 (egg-laying), and S22 (high yolk cholesterol) quail lines.

    Main Results:

    • Significant differences (P ≤ 0.01) in live and apoptotic BC percentages were observed between F33 and S33 lines.
    • The F33 meat-type line exhibited a higher number of apoptotic BCs compared to the S33 egg-laying line.
    • Selection for high yolk cholesterol (S22) increased total BCs and significantly decreased the percentage of apoptotic BCs compared to the S33 line.

    Conclusions:

    • Early embryonic blastodermal cell analysis is a viable method for assessing the effects of genetic selection.
    • Different selection strategies (meat vs. egg production vs. yolk cholesterol) have distinct impacts on embryonic cellular apoptosis.
    • The S22 line, selected for high yolk cholesterol, demonstrates improved embryonic cellular health markers compared to the S33 line.