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'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake
Published on: September 18, 2018
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A changing landscape: web-based methods for dietary assessment in adolescents
1School of Public Health, University of Alberta, Edmonton, Alberta, Canada.
Summary
Web-based dietary assessment tools are valid and reliable for adolescents. These technology-based methods offer an efficient, cost-effective, and preferred approach for evaluating adolescent food intake, reducing errors and burden.
Area of Science:
- Nutrition Science
- Adolescent Health
- Digital Health Technologies
Background:
- Adolescent dietary intake significantly impacts health and well-being.
- Assessing adolescent diets is complex and prone to error.
- Technology offers a promising solution to improve dietary assessment accuracy.
Purpose of the Study:
- To review practical considerations for web-based dietary assessment methods in adolescents.
- To evaluate recent evidence on the validity and implications of these methods.
- To address the lack of reviews specific to adolescent dietary assessment technology.
Main Methods:
- Review of existing literature on web-based dietary assessment tools.
- Analysis of available web-based applications (apps) for dietary assessment.
- Evaluation of validity and reliability data for adolescent populations.
Main Results:
- Numerous valid and reliable web-based dietary assessment methods exist for adolescents.
- These methods include food records, 24-hour dietary recalls, and food frequency questionnaires.
- Both native and web-based applications are available.
Conclusions:
- Web-based dietary assessment is efficient, cost-effective, and practical.
- These methods are less burdensome and reduce errors/bias in data collection.
- Adolescents' technological familiarity makes these tools a preferred option.
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