Liquid chromatographic method for toxic biogenic amines in foods using a chaotropic salt

Jian-Jun Zhong1, Ningbo Liao2, Tian Ding1

  • 1Fuli Institute of Food Science, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang R & D Center for Food Technology and Equipment, Department of Food Science and Nutrition, Zhejiang University, Hangzhou 310058, China.

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