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A Customizable Approach for the Enzymatic Production and Purification of Diterpenoid Natural Products
Published on: October 4, 2019
Identification, Functional Characterization, and Evolution of Terpene Synthases from a Basal Dicot
Mosaab Yahyaa1, Yuki Matsuba1, Wolfgang Brandt1
1Newe Yaar Research Center, Agriculture Research Organization, Ramat Yishay 30095, Israel (M.Y., A.D.-F., E.B., R.D.-R., E.L., M.I.);Department of Molecular, Cellular and Developmental Biology, University of Michigan, Ann Arbor, Michigan 48109 (Y.M., A.M., E.P.); andDepartment of Bioorganic Chemistry, Leibniz Institute of Plant Biochemistry, 06120 Halle (Saale), Germany (W.B.).
Researchers identified key terpene synthases (TPS) in Bay laurel (Laurus nobilis) leaves, revealing enzymes responsible for producing flavor compounds like 1,8-cineole and cadinenes, and shedding light on early plant evolution.
Area of Science:
- Plant biochemistry and molecular biology
- Evolutionary genomics of plant secondary metabolites
Background:
- Bay laurel (Laurus nobilis) is economically significant, with leaves rich in terpenes used in food, drugs, and cosmetics.
- Terpenes in Bay laurel contribute to its aroma and flavor, and possess potential pharmaceutical applications.
- Understanding terpene biosynthesis pathways is crucial for agricultural and medicinal advancements.
Purpose of the Study:
- To identify terpene synthases (TPS) responsible for volatile terpene production in L. nobilis leaves.
- To characterize the enzymatic activities of identified TPS genes.
- To investigate the evolutionary history of TPS gene clades within angiosperms.
Main Methods:
- RNA sequencing was employed to profile the transcriptome of L. nobilis leaves.
- Bioinformatic analyses were used to identify and isolate complementary DNAs (cDNAs) encoding TPS.
- Enzymatic characterization of selected TPS was performed to determine their catalytic products.
Main Results:
- Eight TPS complementary DNAs (cDNAs) were identified in L. nobilis.
- Characterized enzymes include a monoterpene synthase producing 1,8-cineole, a sesquiterpene synthase producing cadinenes, and a diterpene synthase producing geranyllinalool.
- Sequence comparisons suggest early evolution of TPS-a and TPS-b clades and ancestral geranyllinalool synthase activity in angiosperms.
Conclusions:
- The study successfully identified and characterized key TPS enzymes involved in Bay laurel terpene biosynthesis.
- The findings provide insights into the evolutionary origins of TPS gene families in angiosperms.
- This research lays the foundation for understanding and potentially manipulating terpene production in L. nobilis.
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