Efficient method of starch functionalization to bis-quaternary structure unit

Kalpana Chauhan1, Jasvinder Kaur1, Ankita Kumari1

  • 1School of Chemistry, Shoolini University, Solan 173229, India.

Summary

This study details the creation of bis-quaternary starch using safe reagents and chemical modifications. The resulting starch derivatives exhibit a high degree of quaternization, showing potential for various applications.

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