A highly sensitive and flexible magnetic nanoprobe labeled immunochromatographic assay platform for pathogen Vibrio

Yingying Liu1, Zhaohuan Zhang1, Yilong Wang2

  • 1College of Food Science and Technology, Laboratory of Quality & Safety Risk Assessment for Aquatic Products on Storage and Preservation, Ministry of Agriculture, Shanghai Engineering Research Center of Aquatic-Product Processing & Preservation, Shanghai Ocean University, No. 999, Huchenghuan Road, Shanghai 201306, PR China.

Insights

A novel magnetic nanoprobe labeled immunochromatographic test strip (MNP/ICTS) offers rapid and sensitive detection of the foodborne pathogen Vibrio parahaemolyticus. This MNP/ICTS platform provides accurate results within hours, meeting international safety standards.

Area of Science:

  • Food Science
  • Analytical Chemistry
  • Biotechnology

Background:

  • Vibrio parahaemolyticus is a significant foodborne pathogen causing seafood-associated gastroenteritis.
  • Current detection methods like PCR and culture are time-consuming and require specialized equipment.
  • There is a need for rapid, sensitive, and field-deployable diagnostic tools for food safety.

Purpose of the Study:

  • To develop and validate a magnetic nanoprobe labeled immunochromatographic test strip (MNP/ICTS) for the detection of Vibrio parahaemolyticus.
  • To evaluate the sensitivity, specificity, and reliability of the MNP/ICTS system.
  • To demonstrate the feasibility of the MNP/ICTS for rapid foodborne pathogen analysis.

Main Methods:

  • Immobilization of specific antibodies against V. parahaemolyticus onto nitrocellulose membranes and superparamagnetic nanoparticles to create the MNP/ICTS.
  • Verification of specificity and sensitivity using artificially contaminated shrimp homogenate.
  • Application feasibility assessed with 36 seafood samples and comparison with PCR and traditional culture methods.

Main Results:

  • The MNP/ICTS achieved rapid qualitative analysis in approximately 10 minutes and quantitative detection.
  • Integration with sample enrichment enhanced qualitative sensitivity by over 100-fold, enabling naked-eye detection of 1.58×10^2 CFU/g.
  • Total assay time, including sample pre-treatment, was reduced to about 4.5 hours, allowing same-day results.

Conclusions:

  • The developed MNP/ICTS assay is a simple, rapid, and highly sensitive platform for foodborne pathogen detection.
  • Its performance favorably compares with PCR and culture methods, indicating applicability for point-of-care diagnostics.
  • The MNP/ICTS system offers a flexible and efficient solution for ensuring food safety and public health.

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