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Rapid and Specific Detection of Acinetobacter baumannii Infections Using a Recombinase Polymerase Amplification/Cas12a-based System
Published on: April 25, 2025
Innovative use of platinum compounds to selectively detect live microorganisms by polymerase chain reaction
Takashi Soejima1, Jun-Ichi Minami2, Jin-Zhong Xiao3
1Functional Food Ingredients Department, Food Ingredients & Technology Institute. t_soezim@morinagamilk.co.jp.
Abstract:
PCR cannot distinguish live microorganisms from dead ones. To circumvent this disadvantage, ethidium/propidium-monoazide (EMA/PMA) and psoralen to discriminate live from dead bacteria have been used for 2 decades. These methods require the use of numerous laborious procedures. We introduce an innovative method that uses platinum compounds, which are primarily used as catalysts in organic chemistry and partly used as anti-cancer drugs. Microorganisms are briefly exposed to platinum compounds in vivo, and these compounds penetrate dead (compromised) microorganisms but not live ones and are chelated by chromosomal DNA. The use of platinum compounds permits clear discrimination between live and dead microorganisms in water and milk (including Cronobacter sakazakii and Escherichia coli) via PCR compared with typically used PMA. This platinum-PCR method could enable the specific detection of viable coliforms in milk at a concentration of 5-10 CFU mL(-1) specified by EU/USA regulations after a 4-h process. For sample components, environmental water contains lower levels of PCR inhibitors than milk does, and milk is similar to infant formula, skim milk and blood; thus, the use of the platinum-PCR method could also prevent food poisoning due to the presence of C. sakazakii in dairy products. This method could provide outstanding rapidity for use in environmental/food/clinical tests. Platinum-PCR could also be a substitute for the typical culture-based methods currently used.
Insights
Platinum compounds offer a rapid and effective method to distinguish live from dead microorganisms, overcoming limitations of traditional PCR techniques. This new Platinum-PCR method shows promise for quicker and more accurate microbial detection in various samples.
Area of Science:
- Microbiology
- Molecular Biology
- Analytical Chemistry
Background:
- Standard PCR cannot differentiate between live and dead microorganisms.
- Existing methods like ethidium/propidium-monoazide (EMA/PMA) are laborious and time-consuming.
- A need exists for a more efficient method to determine microbial viability.
Purpose of the Study:
- To introduce an innovative method using platinum compounds for discriminating live from dead microorganisms.
- To evaluate the efficacy of Platinum-PCR compared to traditional methods like PMA.
- To assess the potential of Platinum-PCR for rapid microbial detection in food and environmental samples.
Main Methods:
- Microorganisms were exposed in vivo to platinum compounds, which selectively bind to DNA in dead cells.
- The Platinum-PCR method was developed to detect viable microorganisms based on platinum compound chelation.
- The method was tested on water and milk samples, including spiked with Cronobacter sakazakii and Escherichia coli.
Main Results:
- Platinum compounds effectively discriminated between live and dead microorganisms in PCR analysis.
- The Platinum-PCR method demonstrated clear differentiation compared to PMA.
- The method enabled specific detection of viable coliforms in milk at low concentrations (5-10 CFU mL(-1)) within 4 hours.
Conclusions:
- Platinum-PCR offers a rapid, efficient, and accurate alternative to traditional methods for determining microbial viability.
- This method has significant potential for application in environmental, food safety, and clinical testing.
- Platinum-PCR could serve as a viable substitute for conventional culture-based methods, improving food safety and public health.
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