[Endophytic Bacteria in Microbial Drugs that Improve Plant Development (Review)]

Area of Science:

• Agricultural Microbiology
• Plant Science
• Bacteriology

Context:

• Increasing global demand for food necessitates sustainable agricultural practices.
• Crop quality and yield are critical factors in food security.
• Endophytic bacteria reside within plant tissues, offering novel solutions.

Purpose:

• To review the current data on the application of endophytic bacteria in agriculture.
• To assess the potential of endophytic bacteria for improving crop yields.
• To evaluate the impact of endophytic bacteria on crop quality.

Summary:

• Endophytic bacteria represent a promising avenue for enhancing crop productivity.
• These microorganisms can positively influence plant growth, nutrient uptake, and stress tolerance.
• The review synthesizes existing research on the benefits of employing endophytic bacteria in crop cultivation.

Impact:

• Potential for reduced reliance on chemical fertilizers and pesticides.
• Contributes to more sustainable and environmentally friendly farming methods.
• Offers a pathway to improve the nutritional value and marketability of crops.