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U-shaped relationship between early blood glucose and mortality in critically ill children
Yanhong Li1,2, Zhenjiang Bai3, Mengxia Li4
1Department of Nephrology, Suzhou, China. lyh072006@hotmail.com.
Insights
Critically ill children with very high or very low blood glucose levels in the first 24 hours of pediatric intensive care unit (PICU) admission face increased mortality risk. A blood glucose range of 90-140 mg/dL is associated with the lowest mortality.
Area of Science:
- Pediatric Critical Care Medicine
- Endocrinology
- Clinical Chemistry
Background:
- Early blood glucose levels are critical in pediatric intensive care unit (PICU) patients.
- Understanding glucose variability's impact on mortality is essential for clinical management.
Purpose of the Study:
- To evaluate the relationship between early blood glucose concentrations and mortality in critically ill children.
- To define a safe blood glucose range within the first 24 hours of PICU admission associated with the lowest mortality risk.
- To determine if hyperglycemia or hypoglycemia independently predicts mortality, adjusting for illness severity.
Main Methods:
- Retrospective cohort study of 1349 children admitted to a PICU between 2008 and 2011.
- Analysis of initial and mean blood glucose values within the first 24 hours post-admission.
- Statistical analysis, including adjustment for Pediatric Risk of Mortality III (PRISM III) scores.
Main Results:
- A U-shaped relationship was observed between blood glucose concentrations and PICU mortality.
- Both hypoglycemia (≤ 65 mg/dL) and hyperglycemia (>200 mg/dL) were significantly associated with increased mortality.
- The lowest mortality risk was observed in children with blood glucose concentrations between 90-140 mg/dL (5.0-7.8 mmol/L).
- Early hyperglycemia and hypoglycemia increased mortality risk by 4.13 and 15.13 odds, respectively, even after adjusting for illness severity.
Conclusions:
- A U-shaped relationship exists between early blood glucose levels and mortality in critically ill children.
- Both hyperglycemia and hypoglycemia in the first 24 hours of PICU admission are independent risk factors for mortality.
- A blood glucose range of 90-140 mg/dL (5.0-7.8 mmol/L) appears to be a safe target range for critically ill children.
Background:
The aims of this study are to evaluate the relationship between early blood glucose concentrations and mortality and to define a 'safe range' of blood glucose concentrations during the first 24 h after pediatric intensive care unit (PICU) admission with the lowest risk of mortality. We further determine whether associations exist between PICU mortality and early hyperglycemia and hypoglycemia occurring within 24 h of PICU admission, even after adjusting for illness severity assessed by the pediatric risk of mortality III (PRISM III) score.
Methods:
This retrospective cohort study included patients admitted to PICU between July 2008 and June 2011 in a tertiary teaching hospital. Both the initial admission glucose values and the mean glucose values over the first 24 h after PICU admission were analyzed.
Results:
Of the 1349 children with at least one blood glucose value taken during the first 24 h after admission, 129 died during PICU stay. When analyzing both the initial admission and mean glucose values during the first 24 h after admission, the mortality rate was compared among children with glucose concentrations ≤ 65, 65-90, 90-110, 110-140, 140-200, and >200 mg/dL (≤ 3.6, 3.6-5.0, 5.0-6.1, 6.1-7.8, 7.8-11.1, and >11.1 mmol/L). Children with glucose concentrations ≤ 65 mg/dL (3.6 mmol/L) and >200 mg/dL (11.1 mmol/L) had significantly higher mortality rates, indicating a U-shaped relationship between glucose concentrations and mortality. Blood glucose concentrations of 110-140 mg/dL (6.1-7.8 mmol/L), followed by 90-110 mg/dL (5.0-6.1 mmol/L), were associated with the lowest risk of mortality, suggesting that a 'safe range' for blood glucose concentrations during the first 24 h after admission in critically ill children exists between 90 and 140 mg/dL (5.0 and 7.8 mmol/L). The odds ratios of early hyperglycemia (>140 mg/dL [7.8 mmol/L]) and hypoglycemia (≤ 65 mg/dL [3.6 mmol/L]) being associated with increased risk of mortality were 4.13 and 15.13, respectively, compared to those with mean glucose concentrations of 110-140 mg/dL (6.1-7.8 mmol/L) (p <0.001). The association remained significant after adjusting for PRISM III scores (p <0.001).
Conclusions:
There was a U-shaped relationship between early blood glucose concentrations and PICU mortality in critically ill children. Both early hyperglycemia and hypoglycemia were associated with mortality, even after adjusting for illness severity.
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