Effect of Relative Decrease in Blood Hemoglobin Concentrations on Postoperative Morbidity in Patients Who Undergo

Gaya Spolverato1, Yuhree Kim1, Aslam Ejaz1

  • 1Department of Surgery, Johns Hopkins Hospital, Baltimore, Maryland2Department of Anesthesiology and Critical Care Medicine, Johns Hopkins Hospital, Baltimore, Maryland.

JAMA Surgery
|July 30, 2015
PubMed
Summary

A significant drop in hemoglobin (Hb) after major gastrointestinal surgery, known as Delta Hb (ΔHb), is linked to increased patient morbidity. This risk persists even when Hb levels stay above the 7 g/dL transfusion threshold.

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