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Milk Collection in the Rat Using Capillary Tubes and Estimation of Milk Fat Content by Creamatocrit
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Quantification of minerals and trace elements in raw caprine milk using flame atomic absorption spectrophotometry and

Mahavir Singh1, Poonam Yadav2, V K Garg2

  • 1College Central Laboratory, Lala Lajpat Rai University of Veterinary & Animal Sciences, Hisar, 125004 Haryana India.

Journal of Food Science and Technology
|August 6, 2015
PubMed

Keywords:
Atomic absorption spectrophotometry Flame photometryCaprine milkMineralsPrincipal component analysis (PCA)Trace elements

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