Plant Pathogenic Microbial Communication Affected by Elevated Temperature in Pectobacterium carotovorum subsp.

N D Saha1, A Chaudhary2, S D Singh2

  • 1Centre for Environment Science and Climate Resilient Agriculture (CESCRA), Indian Agricultural Research Institute (IARI), New Delhi, 110012, India. soilnami@gmail.com.

Current Microbiology
|August 15, 2015
PubMed
Summary

Temperature significantly impacts bacterial communication and virulence. Optimal N-(3-oxohexanoyl)-L-Homoserine Lactone (OHHL) production and disease severity in Pectobacterium carotovorum subsp. carotovorum (Pcc) occur at 33°C, with degradation at higher temperatures.

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