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Applications of pressure perturbation calorimetry to study factors contributing to the volume changes upon protein

Pranav P Pandharipande1, George I Makhatadze2

  • 1Center for Biotechnology and Interdisciplinary Studies, Rensselaer Polytechnic Institute, Troy, NY 12180, USA; Howard P. Isermann Department of Chemical and Biological Engineering, Rensselaer Polytechnic Institute, Troy, NY, 12180, USA.

Biochimica Et Biophysica Acta
|September 6, 2015
PubMed
Abstract

Keywords:
ExpansivityPressure perturbation calorimetryProtein foldingProtein stabilityVolume changes

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