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Moisture content prediction of Iranian wheat using dielectric technique

Mahmoud Soltani1, Fatemeh Alimardani2

  • 1Department of Agricultural Machinery Engineering, Faculty of Agricultural Engineering & Technology, University of Tehran, P.O. Box 4111, Karaj, 31587-77871 Iran.

Journal of Food Science and Technology
|September 24, 2015
PubMed

Keywords:
Dielectric constantInstrumentMoisture contentWheat

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