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Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods
Published on: September 10, 2016
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Synbiotic yogurt consumption leads to statistical improvements in child health that may not be clinically relevant
1Department of Pediatrics, Universitair Ziekenhuis Brussel, Brussels, Belgium.
Evidence-Based Medicine
|September 25, 2015
Abstract
No abstract available in PubMed .
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