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3-Amino-4-hydroxybenzoic acid production from sweet sorghum juice by recombinant Corynebacterium glutamicum

Hideo Kawaguchi1, Kengo Sasaki2, Kouji Uematsu1

  • 1Department of Chemical Science and Engineering, Graduate School of Engineering, Kobe University, 1-1 Rokkodai, Nada, Kobe 657-8501, Japan.

Bioresource Technology
|September 28, 2015
PubMed

Keywords:
3-Amino-4-hydroxybenzoic acidBiomassCorynebacterium glutamicumMembrane separationSweet sorghum juice

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