Related Experiment Video
Updated: Mar 31, 2026

Measuring and Mapping Patterns of Soil Erosion and Deposition Related to Soil Carbonate Concentrations Under Agricultural Management
Published on: September 12, 2017
Influence of relief on permanent preservation areas
Alexandre Rosa Dos Santos1, Tessa Chimalli2, João Batista Esteves Peluzio3
1Federal University of Espírito Santo/UFES, Department of Rural Engineering, Alto Universitário, s/n, 29500-000, Alegre, ES, Brazil.
Abstract:
Many countries have environmental legislation to protecting natural resources on private property. In Brazil, the Brazilian Forestry Code determines specific areas to maintain with natural vegetation cover, known as areas of permanent preservation (APP). Currently, there are few studies that relate topographic variables on APP. In this context, we sought to evaluate the influence of relief on the conservation of areas of permanent preservation (APP) in the areas surrounding Caparaó National Park, Brazil. By using the chi-squared statistical test, we verified that the presence of forest cover is closely associated with altitude. The classes of APP in better conservation status are slopes in addition to hilltops and mountains, whereas APP streams and springs are among the areas most affected by human activities. The most deforested areas are located at altitudes below 1100.00 m and on slopes less than 45°. All orientations of the sides were significant for APP conservation status, with the southern, southeastern, and southwestern sides showing the lower degrees of impact. The methodology can be adjusted to environmental legislation to other countries.
Related Concept Videos
Design Example: Analyzing Capacity Contours for Flood Risk Assessment
Design Example: Maintaining Level of an Embankment
Topographic Surveying and Contours
Influence of Earth's Curvature and Atmospheric Refraction on Leveling
Design Example: Identifying the Locations of Monuments in the Field Using Global Positioning System Device
Mortar Joint Deterioration in Masonry
The...

