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Updated: Mar 31, 2026

RNAi-mediated Control of Aflatoxins in Peanut: Method to Analyze Mycotoxin Production and Transgene Expression in the Peanut/Aspergillus Pathosystem
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RNAi-mediated Control of Aflatoxins in Peanut: Method to Analyze Mycotoxin Production and Transgene Expression in the Peanut/Aspergillus Pathosystem

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Review on microbial degradation of aflatoxins

O A Adebo1, P B Njobeh1, S Gbashi1

  • 1a Department of Biotechnology and Food Technology, Faculty of Science , University of Johannesburg , Doornfontein Campus, Johannesburg , South Africa.

Critical Reviews in Food Science and Nutrition
|October 31, 2015
PubMed

Keywords:
Aflatoxinsbiodegradable productsdecontaminationmicrobial degradationtoxicity

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