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Published on: November 15, 2024
Hepatic DNA hydroxymethylation is site-specifically altered by chronic alcohol consumption and aging
Stephanie A Tammen1,2, Lara K Park1,2, Gregory G Dolnikowski1,2
1Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University, Boston, MA, USA.
Purpose:
Global DNA hydroxymethylation is markedly decreased in human cancers, including hepatocellular carcinoma, which is associated with chronic alcohol consumption and aging. Because gene-specific changes in hydroxymethylcytosine may affect gene transcription, giving rise to a carcinogenic environment, we determined genome-wide site-specific changes in hepatic hydroxymethylcytosine that are associated with chronic alcohol consumption and aging.
Methods:
Young (4 months) and old (18 months) male C57Bl/6 mice were fed either an ethanol-containing Lieber-DeCarli liquid diet or an isocaloric control diet for 5 weeks. Genomic and gene-specific hydroxymethylcytosine patterns were determined through hydroxymethyl DNA immunoprecipitation array in hepatic DNA.
Results:
Hydroxymethylcytosine patterns were more perturbed by alcohol consumption in young mice than in old mice (431 differentially hydroxymethylated regions, DhMRs, in young vs 189 DhMRs in old). A CpG island ~2.5 kb upstream of the glucocorticoid receptor gene, Nr3c1, had increased hydroxymethylation as well as increased mRNA expression (p = 0.015) in young mice fed alcohol relative to the control group. Aging alone also altered hydroxymethylcytosine patterns, with 331 DhMRs, but alcohol attenuated this effect. Aging was associated with a decrease in hydroxymethylcytosine ~1 kb upstream of the leptin receptor gene, Lepr, and decreased transcription of this gene (p = 0.029). Nr3c1 and Lepr are both involved in hepatic lipid homeostasis and hepatosteatosis, which may create a carcinogenic environment.
Conclusions:
These results suggest that the location of hydroxymethylcytosine in the genome is site specific and not random, and that changes in hydroxymethylation may play a role in the liver's response to aging and alcohol.
Insights
Alcohol consumption significantly alters DNA hydroxymethylation patterns, especially in younger mice, impacting gene expression related to liver function and potentially contributing to cancer risk. These site-specific epigenetic changes are crucial in the liver
Area of Science:
- Epigenetics
- Genomics
- Hepatology
Background:
- Global DNA hydroxymethylation decreases in human cancers, including hepatocellular carcinoma.
- Chronic alcohol consumption and aging are linked to reduced DNA hydroxymethylation.
- Gene-specific epigenetic modifications can influence transcription and contribute to carcinogenesis.
Purpose of the Study:
- To investigate genome-wide, site-specific changes in hepatic hydroxymethylation.
- To determine the impact of chronic alcohol consumption and aging on DNA hydroxymethylation patterns.
- To correlate hydroxymethylation changes with gene expression in the liver.
Main Methods:
- Utilized a mouse model with young and old male C57Bl/6 mice.
- Administered ethanol-containing or control liquid diets for five weeks.
- Employed hydroxymethyl DNA immunoprecipitation arrays to analyze genomic and gene-specific hydroxymethylation.
Main Results:
- Alcohol perturbed hydroxymethylation more in young mice (431 regions) than old mice (189 regions).
- Increased hydroxymethylation and mRNA expression of Nr3c1 (glucocorticoid receptor) in young alcohol-fed mice.
- Aging altered hydroxymethylation (331 regions), but alcohol attenuated this; decreased hydroxymethylation near Lepr (leptin receptor) correlated with reduced transcription.
Conclusions:
- DNA hydroxymethylation is site-specific and not random.
- Epigenetic alterations in hydroxymethylation are implicated in the liver's response to alcohol and aging.
- Changes in Nr3c1 and Lepr hydroxymethylation may contribute to hepatic lipid homeostasis disruption and hepatosteatosis, potentially creating a carcinogenic environment.
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