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College Students Must Overcome Barriers to Use Calorie Labels in Fast-Food Restaurants

Kimberly A Stran1, Linda L Knol1, Lori W Turner2

  • 1Department of Human Nutrition and Hospitality Management, University of Alabama, Tuscaloosa, AL.

Journal of Nutrition Education and Behavior
|November 22, 2015
PubMed
Abstract

Keywords:
consumer health informationhealth policynutrition labelingrestaurants

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