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Published on: February 3, 2016
Neurological disorders and celiac disease.
Giovanni Casella1, Bianca M Bordo, Renzo Schalling
1Gastroenterology and Hepatology Unit, Medical Department, Desio Hospital, Desio, Monza e Brianza, Italy - Caselgio@tiscali.it.
Celiac disease (CD) can cause various neurological issues in 10% of patients, including ataxia and neuropathy. Early recognition and monitoring of these gluten-related neurological symptoms are crucial for timely management.
Area of Science:
- Neurology
- Gastroenterology
- Immunology
Background:
- Celiac disease (CD) is an autoimmune disorder triggered by gluten ingestion.
- Neurologic manifestations affect approximately 10% of individuals with celiac disease.
- These manifestations can significantly impact quality of life and require specific diagnostic approaches.
Purpose of the Study:
- To review the most recent international literature on neurologic manifestations in celiac disease.
- To highlight common and less common neurological conditions associated with CD.
- To emphasize the importance of considering neurological symptoms in CD patients and during follow-up.
Main Methods:
- Comprehensive literature review of recent studies on celiac disease and neurological complications.
- Analysis of reported clinical manifestations, including cerebellar ataxia, gluten encephalopathy, and peripheral neuropathies.
- Inclusion of emerging associations, such as with autism and non-celiac gluten sensitivity (NCGS).
Main Results:
- Common neurological conditions include cerebellar ataxia, gluten encephalopathy, multiple sclerosis, peripheral neuropathies, sensorineural hearing loss, epilepsy, headache, depression, and cognitive deficiencies.
- Neurological symptoms can manifest even a year after initiating a gluten-free diet (GFD), as seen with peripheral neuropathy.
- The review explores potential links between celiac disease, autism, and non-celiac gluten sensitivity.
Conclusions:
- Neurological manifestations are a significant concern in celiac disease patients.
- Ongoing monitoring for neurological conditions is essential, even after adherence to a gluten-free diet.
- Further research is warranted to elucidate the mechanisms and management of these complex associations.
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