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Mouse Body Temperature Measurement Using Infrared Thermometer During Passive Systemic Anaphylaxis and Food Allergy Evaluation
Published on: September 14, 2018
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Risk multipliers for severe food anaphylaxis
Peter K Smith1, Jonathan O'B Hourihane2, Phil Lieberman3
1Griffith School of Medicine, Gold Coast, Australia.
The World Allergy Organization Journal
|December 5, 2015
Summary
Severe food anaphylaxis is complex, involving more than just allergen exposure. Factors like asthma, patient education, and metabolic influences impact risk and management strategies for this life-threatening allergic reaction.
Area of Science:
- Allergy and Immunology
- Clinical Medicine
Background:
- Anaphylaxis is a severe, life-threatening allergic reaction.
- Fatal food anaphylaxis often involves complex contributing factors beyond simple allergen exposure.
Purpose of the Study:
- To review factors contributing to severe anaphylactic events.
- To provide a framework for managing patients at risk of severe food allergy.
Main Methods:
- Literature review of factors influencing anaphylaxis severity.
- Analysis of compounding elements in fatal food anaphylaxis cases.
Main Results:
- Risk assessment requires considering allergic disease burden (e.g., asthma), patient understanding of severity, and epinephrine training.
- Emerging metabolic factors also play a role in severe anaphylaxis.
Conclusions:
- Management strategies for severe food allergy must incorporate a multifactorial risk assessment.
- Ongoing patient management should address these compounding factors for improved outcomes.
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