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Updated: Aug 18, 2026

Identification of Post-translational Modifications of Plant Protein Complexes
Published on: February 22, 2014
Enhancement of proteinase-mediated degradation of proteins modified by chlorination
E Olszowska1, S Olszowski, J M Zgliczyński
1Instytut Biochemii Lekarskiej Akademii Medycznej, Kraków, Poland.
Abstract:
1. Pretreatment of some proteins (albumin, immunoglobulin G, elastin and fibrinogen) with hypochlorite or with the MPO-H2O2-Cl- system increased their susceptibility to proteolysis by trypsin, chymotrypsin or elastase. 2. The optimal activities of these three proteinases were attained at a different extent of albumin chlorination. 3. Elastase was found to develop a specially efficient activity towards chlorinated albumin or chlorinated elastin being by itself resistant to chlorinating species.
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