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Updated: Aug 13, 2026

Antigenic Liposomes for Generation of Disease-specific Antibodies
Published on: October 25, 2018
Abstract:
In many patients, commercial, industrially processed, but often also unprocessed ("natural"), food cause postprandial complaints. If skin or respiratory complaints occur in addition, it is safe to assume the presence of a food allergy. Often, however, it is not the foodstuff itself, but molds or mold enzymes added during processing that are responsible, and other additives may also act as allergens. Quite frequently, the condition is not strictly an allergy, but a pseudoallergy. This paper deals both with the diagnostic evaluation and treatment.
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