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Effects of low urea concentrations on protein-water interactions

Luisa A Ferreira1, Olga I Povarova2, Olga V Stepanenko2

  • 1a Cleveland Diagnostics , 3615 Superior Ave., Suite 4407B, Cleveland , Ohio 44114 , USA.

Journal of Biomolecular Structure & Dynamics
|January 5, 2016
PubMed

Keywords:
aqueous two-phase systempartitionprotein–water interactionsolvent propertiesurea–protein interaction

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