EGCG Protects against 6-OHDA-Induced Neurotoxicity in a Cell Culture Model

Dan Chen1, Anumantha G Kanthasamy2, Manju B Reddy1

  • 1Department of Food Sciences and Human Nutrition, Iowa State University, 220 Mackay Hall, Ames, IA 50010, USA.

Parkinson'S Disease
|January 16, 2016
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