Preparation and properties of thermoplastic poly(caprolactone) composites containing high amount of esterified starch

Yujie Sun1, Qiongen Hu1, Jiangtao Qian1

  • 1The Key Laboratory of Food Colloids and Biotechnology, Ministry of Education, School of Chemical and Material Engineering, Jiangnan University, Wuxi 214122, China.

Carbohydrate Polymers
|January 23, 2016
PubMed

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