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Effect of Maternal Factors and Fetomaternal Glucose Homeostasis on Birth Weight and Postnatal Growth
Öykü Özbörü Aşkan, Abdülkadir Bozaykut, Rabia Gönül Sezer1
1Zeynep Kamil Maternity and Children's Diseases Training and Research Hospital, Clinic of Pediatrics, İstanbul, Turkey Phone: +90 216 391 06 80-1434
Insights
Maternal factors like BMI and weight gain influence large for gestational age (LGA) newborns. The metabolic environment in utero impacts infant growth for up to two years.
Area of Science:
- Perinatal Medicine
- Neonatal Growth
- Maternal-Fetal Metabolism
Background:
- Identifying risk factors for large for gestational age (LGA) newborns is crucial.
- Understanding the impact of birth weight and metabolic parameters on postnatal development is essential.
Purpose of the Study:
- To investigate the influence of maternal weight, pregnancy weight gain, HbA1c, C-peptide, and insulin levels on birth weight.
- To determine the effect of these maternal and cord blood metabolic parameters on infant growth during the first two years of life.
Main Methods:
- Prospective case-control cohort study of healthy, non-diabetic mothers and term singleton infants.
- Maternal fasting glucose, HbA1c, C-peptide, and insulin levels were measured; cord blood was analyzed for C-peptide and insulin.
- Infants were categorized as LGA or appropriate for gestational age (AGA) and followed for two years with recorded length and weight.
Main Results:
- Maternal pre-pregnancy BMI and pregnancy weight gain correlated positively with birth weight SDS.
- Maternal C-peptide levels >3.85 ng/mL showed the strongest association with macrosomia (OR=20).
- Differences in weight and length SDS between LGA and AGA infants persisted for two years, despite initial catch-down growth in the LGA group.
Conclusions:
- Controlling maternal BMI and preventing excessive weight gain during pregnancy may reduce the incidence of LGA infants.
- The intrauterine metabolic environment significantly affects infant growth, with lasting effects on weight and length SDS up to two years post-birth.
Objective:
It is important to identify the possible risk factors for the occurrence of large for gestational age (LGA) in newborns and to determine the effect of birth weight and metabolic parameters on subsequent growth. We aimed to determine the effects of maternal weight, weight gain during pregnancy, maternal hemoglobin A1c (HbA1c), C-peptide and insulin as well as cord C-peptide and insulin levels on birth weight and postnatal growth during the first two years of life.
Methods:
Healthy, non-diabetic mothers and term singleton newborns were included in this prospective case-control cohort study. Fasting maternal glucose, HbA1c, C-peptide and insulin levels were studied. Cord blood was analyzed for C-peptide and insulin. At birth, newborns were divided into two groups according to birth size: LGA and appropriate for GA (AGA). Infants were followed at six-month intervals for two years and their length and weight were recorded.
Results:
Forty LGA and 43 AGA infants were included in the study. Birth weight standard deviation score (SDS) was positively correlated with maternal body mass index (BMI) before delivery (r=0.2, p=0.04) and with weight gain during pregnancy (r=0.2, p=0.04). In multivariate analyses, the strongest association with macrosomia was a maternal C-peptide level >3.85 ng/mL (OR=20). Although the LGA group showed decreased growth by the 6-month of follow-up, the differences between the LGA and AGA groups in weight and length SDS persisted over the 2 years of follow-up.
Conclusion:
The control of maternal BMI and prevention of overt weight gain during pregnancy may prevent excessive birth weight. The effect of the in utero metabolic environment on the weight and length SDS of infants born LGA persists until at least two years of age.
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