Aflatoxin is not a probably human carcinogen: the published evidence is sufficient

Insights

Aflatoxin, a food contaminant, was long suspected as a human carcinogen. However, research indicates it

Area of Science:

  • Toxicology and Carcinogenesis
  • Epidemiology and Public Health
  • Hepatology and Viral Hepatitis

Background:

  • Aflatoxin, a mold-derived food contaminant, has been investigated for its carcinogenic potential in humans since the 1960s.
  • Early laboratory studies suggested species-specific differences in aflatoxin metabolism, implying humans might be refractory to its carcinogenic effects.
  • Conflicting early epidemiological evidence and later strong associations between hepatitis B virus (HBV) infection and primary liver cancer (PLC) complicated the assessment of aflatoxin's role.

Purpose of the Study:

  • To critically evaluate the evidence for aflatoxin as a probable human carcinogen, considering both laboratory and epidemiological data.
  • To assess the confounding influence of hepatitis B virus (HBV) infection on epidemiological studies linking aflatoxin exposure to primary liver cancer (PLC).
  • To re-examine the International Agency for Research on Cancer (IARC) conclusions regarding aflatoxin's carcinogenicity in light of updated scientific understanding.

Main Methods:

  • Review and analysis of historical and contemporary laboratory studies on aflatoxin metabolism and carcinogenicity across species.
  • Critical appraisal of epidemiological studies investigating the association between aflatoxin exposure and primary liver cancer (PLC).
  • Evaluation of studies controlling for or assessing the impact of hepatitis B virus (HBV) infection as a confounding factor in aflatoxin-PLC research.

Main Results:

  • Laboratory evidence suggests humans may be less susceptible to aflatoxin's oncogenic effects compared to other species.
  • Early epidemiological studies were flawed, particularly by not accounting for the strong etiological link between HBV infection and PLC.
  • Later studies, including those in the U.S. excluding HBV, and those in endemic areas attempting to control for HBV, failed to provide convincing evidence for a primary role of aflatoxin in human PLC induction.

Conclusions:

  • The available epidemiological evidence, when properly controlled for HBV, does not support aflatoxin as a primary cause of human liver cancer.
  • While an accessory role for aflatoxin in HBV-related liver cancer cannot be definitively excluded, it is not an essential condition.
  • The IARC's 1987 conclusion classifying aflatoxin as a probable human carcinogen appears to be based on flawed or irrelevant evidence, overlooking critical confounding factors and species differences.

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