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High Mortality Risk in Hypoglycemic and Dysglycemic Children Admitted at a Referral Hospital in a Non Malaria
Hubert Barennes1,2,3,4, Eng Sayavong1, Eric Pussard5
1Institut de la Francophonie pour la Médecine Tropicale, Vientiane, Lao PDR.
Insights
Hypoglycemia in critically ill children, even without malaria, significantly increases mortality risk in tropical settings. Monitoring blood glucose and prompt treatment are crucial for better outcomes in resource-limited areas.
Area of Science:
- Pediatrics
- Endocrinology
- Infectious Diseases
Background:
- Hypoglycemia is a known complication of severe malaria, but its impact on critically ill children in non-malaria regions is less understood.
- Limited data exists on the prevalence and outcomes of blood glucose dysregulation in children outside of malaria-endemic areas.
- This study investigated abnormal blood glucose levels, outcomes, and risk factors for mortality in critically ill children in Laos.
Purpose of the Study:
- To assess the prevalence of abnormal blood glucose levels (hypoglycemia, low glycemia, hyperglycemia) in critically ill children admitted to a national referral hospital.
- To determine the outcomes, including mortality, associated with different glycemia levels.
- To identify risk factors contributing to death in this patient population.
Main Methods:
- A prospective study of 350 children (1 month-15 years) admitted to Mahosot hospital, categorized by the Integrated Management of Childhood Illness (IMCI) criteria.
- Blood glucose was measured once on admission using a bedside glucometer, defining hypoglycemia (< 2.2 mmol/L), low glycemia (2.2-4.4 mmol/L), euglycemia (4.4-8.3 mmol/L), and hyperglycemia (> 8.3 mmol/L).
- Statistical analyses (univariate and multivariate) were used to correlate glycemia levels with IMCI status, hypoxemia, and case fatality.
Main Results:
- 4.2% of children had hypoglycemia, 28.2% had low glycemia, 57.4% had euglycemia, and 10.0% had hyperglycemia.
- Hypoglycemia was associated with longer fasting periods and limited pre-admission treatment.
- Overall mortality was 6.0%; children with hypoglycemia had a significantly higher risk of early death (20%) and overall mortality (OR: 132) compared to euglycemic children.
- Multivariate analysis identified hypoglycemia (OR: 197), hypoxemia, hepatomegaly, and maternal illiteracy as independent risk factors for death.
Conclusions:
- Hypoglycemia is a significant predictor of mortality in critically ill children in tropical, non-malaria settings.
- Routine blood glucose monitoring and timely intervention are essential for sick children, particularly those with danger signs or prolonged fasting.
- Further research is needed to evaluate interventions for hypoglycemia and low glycemia, and to understand the role of hyperglycemia in pediatric critical illness in resource-limited areas.
Introduction:
Hypoglycemia is a recognized feature of severe malaria but its diagnosis and management remain problematic in resource-limited settings. There is limited data on the burden and prognosis associated with glycemia dysregulation in non-neonate children in non-malaria areas. We prospectively assessed the abnormal blood glucose prevalence and the outcome and risk factors of deaths in critically ill children admitted to a national referral hospital in Laos.
Methods:
Consecutive children (1 month-15 years) admitted to the pediatric ward of Mahosot hospital, were categorized using the integrated management of childhood illness (IMCI). Blood glucose was assessed once on admission through a finger prick using a bedside glucometer. Glycemia levels: hypoglycemia: < 2.2 mmol/L (< 40 mg⁄ dl), low glycemia: 2.2-4.4 mmol/L (40-79 mg⁄ dl), euglycemia: 4.4-8.3 mmol/L (80-149 mg⁄ dl), and hyperglycemia: > 8.3 mmol/L (≥150 mg⁄ dl), were related to the IMCI algorithm and case fatality using univariate and multivariate analysis.
Results:
Of 350 children, 62.2% (n = 218) were severely ill and 49.1% (n = 172) had at least one IMCI danger sign. A total of 15 (4.2%, 95%CI: 2.4-6.9) had hypoglycemia, 99 (28.2%, 95%CI: 23.6-33.3) low glycemia, 201 (57.4%, 95% CI: 52.0-62.6) euglycemia and 35 (10.0%, 95% CI: 7.0-13.6) hyperglycemia. Hypoglycemia was associated with longer fasting (p = 0.001) and limited treatment before admission (p = 0.09). Hypoglycemia and hyperglycemia were associated with hypoxemia (SaO2) (p = 0.001). A total of 21 (6.0%) of the children died: 66.6% with hypoglycemic, 6.0% with low glycemic, 5.7% with hyperglycemic and 1.4% with euglycemic groups. A total of 9 (2.5%) deaths occurred during the first 24 hours of admission and 5 (1.7%) within 3 days of hospital discharge. Compared to euglycemic children, hypoglycemic and low glycemic children had a higher rate of early death (20%, p<0.001 and 5%, p = 0.008; respectively). They also had a higher risk of death (OR: 132; 95%CI: 29.0-596.5; p = 0.001; and OR: 4.2; 95%CI: 1.1-15.6; p = 0.02; respectively). In multivariate analyses, hypoglycemia (OR: 197; 95%CI: 33-1173.9), hypoxemia (OR: 5.3; 95%CI: 1.4-20), presence of hepatomegaly (OR: 8.7; 95%CI: 2.0-37.6) and having an illiterate mother (OR: 25.9; 95%CI: 4.2-160.6) were associated with increased risk of death.
Conclusion:
Hypoglycemia is linked with a high risk of mortality for children in non malaria tropical settings. Blood sugar should be monitored and treatment provided for sick children, especially with danger signs and prolonged fasting. Further evaluations of intervention using thresholds including low glycemia is recommended in resource-limited settings. Research is also needed to determine the significance, prognosis and care of hyperglycemia.
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