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A Customizable Approach for the Enzymatic Production and Purification of Diterpenoid Natural Products
Published on: October 4, 2019
New bioactive labdane diterpenoids from Marrubium aschersonii.
Saoussen Hammami1, Zhenzhen Li2, Mingjie Huang2
1a Research Unit Applied Chemistry and Environment 13ES63, Faculty of Sciences of Monastir , Monastir University , Monastir , Tunisia.
Researchers identified two new labdane diterpenoids from Marrubium aschersonii. One compound showed weak inhibition of nitric oxide (NO) production in macrophage cells.
Area of Science:
- Phytochemistry
- Natural Products Chemistry
- Pharmacology
Background:
- Marrubium aschersonii Magnus (Lamiaceae) is a plant species native to Tunisia.
- Natural products are a rich source of novel chemical structures with potential therapeutic applications.
Purpose of the Study:
- To isolate and characterize phytochemicals from Marrubium aschersonii.
- To evaluate the inhibitory effects of isolated compounds on nitric oxide production.
Main Methods:
- Phytochemical investigation using ethanol extract of Marrubium aschersonii.
- Structure elucidation by High-Resolution Electrospray Ionization Mass Spectrometry (HRESIMS) and Nuclear Magnetic Resonance (NMR) techniques.
- In vitro evaluation of nitric oxide production inhibition in RAW 264.7 macrophage cells stimulated with lipopolysaccharide (LPS).
Main Results:
- Two new labdane diterpenoids, marrubaschs A (1) and B (2), were isolated and identified.
- Two known compounds (3 and 4) were also identified.
- Compound 2 demonstrated weak inhibition of nitric oxide production with an IC50 value of 35 ± 1.0 μM.
Conclusions:
- The phytochemical analysis of Marrubium aschersonii yielded novel labdane diterpenoids.
- Marrubaschs B exhibits weak anti-inflammatory properties by inhibiting nitric oxide production.
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