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Treatment for Vitamin D Deficiency Prior to Bariatric Surgery: a Prospective Cohort Study
Leigh A Peterson1, Lawrence J Cheskin2, Michael A Schweitzer3
1The Johns Hopkins Center for Bariatric Surgery, The Johns Hopkins Bloomberg School of Public Health, 4940 Eastern Avenue, Baltimore, MD, 21224, USA. leighpeterson@jhmi.edu.
Background:
Since obesity increases vitamin D deficiency (VDD) risk, bariatric surgery candidates are high-risk. Previously, we documented 71.4% VDD at our center.
Objectives:
To investigate diagnosis and treatment for VDD in our bariatric candidates.
Methods:
25(OH)D, if pending, and supplementation (form, dosing, frequency) were prospectively documented in 265 candidates.
Results:
Candidates were 83.0% female, 48.9% white, age 43 ± 13 years and BMI 46.3 ± 10.5 kg/m(2). 25(OH)D was available for 18.5%: 35.7% VDD 39.3% insufficiency. VDD history did not differ by demographics or procedure, as with those tested versus not.
Conclusion:
VDD testing was lower than clinically-indicated. Of those tested, 35.7% were deficient and 39.3% insufficient. We previously reported higher rates: 71.4% deficiency, 92.9% insufficiency. Thus, many candidates are untested but high-risk.
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