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Updated: Mar 24, 2026

A Free-breathing fMRI Method to Study Human Olfactory Function
Published on: July 30, 2017
A Novel Application for Cognitive Evaluation in Mountain Ultramarathons: Olfactory Assessment
Alessandro Tonacci1, Lucia Billeci1, Gennaro Tartarisco2
1Institute of Clinical Physiology, National Research Council of Italy (IFC-CNR), Pisa, Italy (Drs Tonacci, Billeci, Mastorci, and Pratali; and Mr Borghini).
Olfactory function declined in mountain ultramarathon runners during a 332.5 km race. This study demonstrates the feasibility of using olfactory tests to assess cognitive impairment in extreme environments.
Area of Science:
- Sports Medicine
- Neuroscience
- Human Physiology
Background:
- Olfactory function serves as a biomarker for cognitive impairment.
- Mountain ultramarathon running presents extreme physiological challenges, including altitude, dehydration, and sleep deprivation.
- Assessing cognitive function in such demanding environments requires feasible and minimally invasive methods.
Purpose of the Study:
- To evaluate olfactory function in mountain ultramarathon (MUM) runners during the Tor des Géants race.
- To investigate the effects of prolonged physical exertion, dehydration, and sleep deprivation on olfactory function.
- To determine the feasibility of olfactory testing as a cognitive impairment biomarker in logistically challenging settings.
Main Methods:
- An Odor Identification Test was administered to MUM runners at three time points: before (T0), mid-race (T1), and after the race (T2).
- Olfactory function was also assessed in non-MUM athletes and sedentary controls for comparison.
- Statistical analyses were performed to correlate olfactory scores with race parameters, dehydration, and sleep deprivation.
Main Results:
- Olfactory function significantly decreased from before to after the race (T0 vs T2, P = .01).
- No significant relationship was found between olfactory function and race time or sleep deprivation.
- A negative correlation was observed between olfaction and total body water at mid-race (T1: rs = -0.427; P = .019), suggesting a link with dehydration.
Conclusions:
- Olfactory evaluation is a feasible and minimally invasive method for assessing cognitive impairment in extreme environments like ultramarathons.
- Prolonged physical activity in ultramarathons can lead to a decrease in olfactory function.
- Further research is needed to clarify the complex relationships between olfaction, cognition, and environmental factors such as sleep deprivation and dehydration.
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