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Isotopic and elemental characterisation of Slovenian apple juice according to geographical origin: Preliminary

Karmen Bizjak Bat1, Klemen Eler2, Darja Mazej3

  • 1Fructal d.d., Tovarniška cesta 7, SI-5270 Ajdovščina, Slovenia.

Food Chemistry
|March 8, 2016
PubMed

Keywords:
Apple juiceElemental contentGeographical originSloveniaStable isotopes

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