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Coenzyme Q systems in ascomycetous black yeasts
Y Yamada1, K Sugihara, G W Van Eijk
1Department of Agricultural Chemistry, Shizuoka University, Japan.
Abstract:
72 Strains belonging to 44 species of ascomycetous black yeasts were analyzed for their coenzyme Q systems. Prevalent were Q-10 and dihydrogenated Q-10 systems. Members of the Dothidealean suborder Dothideineae have Q-10(H2), while those belonging to the suborder Pseudosphaeriineae mostly have Q-10. The anamorph genus Exophiala Carmichael and the teleomorph genus Capronia Sacc. seem to be heterogeneous.
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