Principles of Disease Surveillance
Key Elements for Plant Nutrition
Inflammatory Bowel Disease III: Diagnostic Studies and Management I-Nutritional Therapy
Coronary Artery Disease IV: Preventive Measures
Models of Health Promotion and Illness Prevention II
Bioavailability Study Design: Healthy Subjects Versus Patients
You might also read
Articles linked to this work by shared authors, journal, and citation graph.
Updated: Mar 24, 2026

Author Spotlight: Developing a Point-of-Care Hemoglobin Estimation Method for Anemia Management
Published on: January 19, 2024
J R Lupton1, J B Blumberg2, M L'Abbe3
1Emeritus, Texas A&M University, College Station, TX, USA.
Essential nutrients have established dietary reference intakes (DRIs), but bioactive components lack similar evaluation processes. This highlights a need for science-based guidelines for non-essential nutrients to inform public health and consumer choices.
Area of Science:
Background: