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Updated: Mar 24, 2026

High Resolution 3D Imaging of the Human Pancreas Neuro-insular Network
Published on: January 29, 2018
Pancreas volume and fat fraction in children with Type 1 diabetes
S E Regnell1, P Peterson2, L Trinh2
1Pediatric Endocrinology, Diabetes and Celiac Disease Unit, Lund University/Clinical Research Centre and Skåne University Hospital, Malmö. simon.regnell@med.lu.se.
Insights
Children with Type 1 diabetes have smaller pancreases, but not more fat. Pancreas size in Type 1 diabetes may be influenced by insulin dosage, not just age.
Area of Science:
- Endocrinology
- Diabetology
- Medical Imaging
Background:
- Type 1 diabetes is associated with pancreatic atrophy.
- Pancreatic steatosis is linked to diseases causing pancreatic atrophy.
- Pancreatic fat content in Type 1 diabetes remains unquantified.
Purpose of the Study:
- To compare pancreas size and fat fraction in children with Type 1 diabetes versus healthy controls.
- To investigate the relationship between pancreas volume, age, and insulin dosage in Type 1 diabetes.
Main Methods:
- Cross-sectional study comparing 22 children with Type 1 diabetes and 29 controls.
- Magnetic resonance imaging (MRI) used to determine pancreas volume and fat fraction.
- Statistical analysis to assess correlations and group differences.
Main Results:
- Pancreas volume was 27% smaller in children with Type 1 diabetes compared to controls (P < 0.001).
- Pancreas volume correlated positively with insulin dosage in children with diabetes after controlling for age and body surface area (P = 0.009).
- No significant difference in pancreatic fat fraction was observed between groups (P = 0.891).
Conclusions:
- Pancreatic atrophy in Type 1 diabetes is not associated with increased pancreatic fat.
- Results suggest pancreatic atrophy may precede clinical onset in Type 1 diabetes.
- Exogenous insulin may decelerate pancreatic atrophy post-diagnosis.
Aims:
People with Type 1 diabetes have smaller pancreases than healthy individuals. Several diseases causing pancreatic atrophy are associated with pancreatic steatosis, but pancreatic fat in Type 1 diabetes has not been measured. This cross-sectional study aimed to compare pancreas size and fat fraction in children with Type 1 diabetes and controls.
Methods:
The volume and fat fraction of the pancreases of 22 children with Type 1 diabetes and 29 controls were determined using magnetic resonance imaging.
Results:
Pancreas volume was 27% smaller in children with diabetes (median 34.9 cm(3) ) than in controls (47.8 cm(3) ; P < 0.001). Pancreas volume correlated positively with age in controls (P = 0.033), but not in children with diabetes (P = 0.649). Pancreas volume did not correlate with diabetes duration, but it did correlate positively with units of insulin/kg body weight/day (P = 0.048). A linear model of pancreas volume as influenced by age, body surface area and insulin units/kg body weight/day found that insulin dosage correlated with pancreas volume after controlling for both age and body surface area (P = 0.009). Pancreatic fat fraction was not significantly different between the two groups (1.34% vs. 1.57%; P = 0.891).
Conclusions:
Our findings do not indicate that pancreatic atrophy in Type 1 diabetes is associated with an increased pancreatic fat fraction, unlike some other diseases featuring reduced pancreatic volume. We speculate that our results may support the hypotheses that much of pancreatic atrophy in Type 1 diabetes occurs before the clinical onset of the disease and that exogenous insulin administration decelerates pancreatic atrophy after diabetes onset.
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